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Buy authentic African flour and grains online. Fresh, high-quality African foods including rice, cornmeal, and traditional staples.

  • Accra Kenkey

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    Price range: $8.00 through $30.00

    Premium-quality, finely milled white cornmeal crafted specifically for preparing kenkey—the beloved fermented corn dumpling from Ghana

    Price range: $8.00 through $30.00
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  • Ayoola Poundo

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    Price range: $10.00 through $35.00

    Poundo Yam Flour is a staple in Nigerian and West African cuisine. This flour is milled to perfection, delivering a low-fat, high-fiber, and delicious flour. Make deliciously soft and flavorful dishes with Poundo Yam Flour.

    Price range: $10.00 through $35.00
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  • Black Eye Beans

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    Price range: $4.00 through $35.00

    The black-eyed pea or black-eyed bean is a legume grown around the world for its medium-sized, edible bean.

    Price range: $4.00 through $35.00
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  • Blended Melon (Egusi)

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    Price range: $5.00 through $15.00

    The protein-rich seeds of certain cucurbitaceous plants (squash, melon, gourd), which, after being dried and ground, are used as a major ingredient in West African cuisine called Egusi soup.

    Price range: $5.00 through $15.00
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  • Cassava Flour – Lafun

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    Price range: $10.00 through $35.00

    Yam Flour – Elubo is a light brown age-old culinary staple made from dried yam flour also called Amala. This flour is nutritious, with high levels of dietary fiber, protein, Vitamin B6 and iron. Also, it has a strong nutty flavor that can be used to add an extra punch to recipes. Enjoy the delicious taste of this traditional flour today!

    We have it in several brands – Folak Brand, Ayoola Brands, Also called Kokonte

    Price range: $10.00 through $35.00
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  • Durum Semolina (Yellow)

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    Price range: $7.00 through $28.00

    Yellow Semolina. Good for light Swallow with your favourite soup of Egusi, Ogbono or Vegetables

    Price range: $7.00 through $28.00
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  • Golden King Wheatlet

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    Price range: $7.00 through $25.00

    Golden King Wheatlet is the smooth grainy semo. It looks like Pounded yam after being made and its a good lighter swallow for a typical Nigerian cuisine. It can be eaten with your choice of Vegetales, Okra, Ogbono soups.

    Price range: $7.00 through $25.00
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  • Golden Star Parboiled Rice

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    Price range: $20.00 through $50.00

    Golden Star Parboiled Rice is good for making your delicious Jollof Rice or White rice.

    Price range: $20.00 through $50.00
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  • Graceco Pap (White,Yellow, Brown)

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    $4.00

    Graceco Foods Yellow Maize Powder (Ogi)

    Graceco Foods White Maize Powder (Ogi)

    Graceco Guinea Corn Powder (Ogi Baba)

    $4.00
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  • Grandios Pap

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    $6.00

    Ogi, also known as pap or akamu, is a Nigerian fermented creamy cereal pudding made from corn, millet or sorghum. Depending on the grain used, it can present as white, yellow or brown color.

    Grandios Ogi is made from corn or maize. Enjoy with moin moin, akara, or on its own with some Kilishi!

    $6.00
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  • Grounded Ogbono

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    Price range: $6.00 through $10.00

    Grounded ogbono is a powder made from the ground seeds of the African bush mango tree, used as a natural thickening agent and flavor enhancer in West African cuisine, especially for making Ogbono Soup

    Price range: $6.00 through $10.00
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  • Honey Beans

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    Price range: $15.00 through $48.00

    Beans are a nutrient-rich food, offering protein, fiber, and essential vitamins and minerals. They’re low in calories, yet rich in minerals and complex carbohydrates, making them a nutritious and satisfying food choice.

    Price range: $15.00 through $48.00
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  • Ijebu Gari

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    Price range: $8.99 through $30.00

    Garri is a major staple food in West Africa and is eaten in a variety of ways. Garri can be eaten without further cooking, as a snack, by placing it in a bowl and adding cold water; Ijebu-garri is made to have finer grains, and a pleasantly sour taste, making it very suitable to be eaten in this way. It can also be made into fufu for a heavier meal. 

    Price range: $8.99 through $30.00
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  • Iyan Ado

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    Price range: $20.00 through $45.00

    Poundo Yam Flour is a staple in Nigerian and West African cuisine. This flour is milled to perfection, delivering a low-fat, high-fiber, and delicious flour. Make deliciously soft  and fluffy Poundo Yam Flour.

    Price range: $20.00 through $45.00
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  • Kotoko Fufu

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    Price range: $35.00 through $65.00

    Kotoko Fufu is good to make swallow for a typical Nigerian and Ghanian soups. It can be eaten with your choice of Vegetales, Okra, Ogbono soups.

    Price range: $35.00 through $65.00
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  • Mornarch Wheatlet

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    Price range: $7.00 through $25.00

    Mornarch Wheatlet is the regular Semo that is made into a swallow for a typical Nigerian cuisine. It can be eaten with your choice of Vegetales, Okra, Ogbono soups.

    Price range: $7.00 through $25.00
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