Shopping Cart
0
Flour and Grain
-
Ijebu Gari
Price range: $8.99 through $30.00Garri is a major staple food in West Africa and is eaten in a variety of ways. Garri can be eaten without further cooking, as a snack, by placing it in a bowl and adding cold water; Ijebu-garri is made to have finer grains, and a pleasantly sour taste, making it very suitable to be eaten in this way. It can also be made into fufu for a heavier meal.
Price range: $8.99 through $30.00 -
Yellow Gari
Price range: $8.99 through $30.00Garri is a major staple food in West Africa and is eaten in a variety of ways. Garri can be eaten without further cooking, as a snack, by placing it in a bowl and adding cold water; Ijebu-garri is made to have finer grains, and a pleasantly sour taste, making it very suitable to be eaten in this way. It can also be made into fufu for a heavier meal.
Price range: $8.99 through $30.00 -
Durum Semolina (Yellow)
Price range: $7.00 through $28.00Yellow Semolina. Good for light Swallow with your favourite soup of Egusi, Ogbono or Vegetables
Price range: $7.00 through $28.00 -
Golden King Wheatlet
Price range: $7.00 through $25.00Golden King Wheatlet is the smooth grainy semo. It looks like Pounded yam after being made and its a good lighter swallow for a typical Nigerian cuisine. It can be eaten with your choice of Vegetales, Okra, Ogbono soups.
Price range: $7.00 through $25.00 -
Mornarch Wheatlet
Price range: $7.00 through $25.00Mornarch Wheatlet is the regular Semo that is made into a swallow for a typical Nigerian cuisine. It can be eaten with your choice of Vegetales, Okra, Ogbono soups.
Price range: $7.00 through $25.00 -
Whole Melon Seed (Egusi)
Price range: $5.00 through $15.00The protein-rich seeds of certain cucurbitaceous plants (squash, melon, gourd), which, after being dried and ground, are used as a major ingredient in West African cuisine called Egusi soup.
Price range: $5.00 through $15.00 -
Blended Melon (Egusi)
Price range: $5.00 through $15.00The protein-rich seeds of certain cucurbitaceous plants (squash, melon, gourd), which, after being dried and ground, are used as a major ingredient in West African cuisine called Egusi soup.
Price range: $5.00 through $15.00 -
Whole Ogbono
Price range: $6.00 through $10.00Grounded ogbono is a powder made from the ground seeds of the African bush mango tree, used as a natural thickening agent and flavor enhancer in West African cuisine, especially for making Ogbono Soup
Price range: $6.00 through $10.00 -
Grounded Ogbono
Price range: $6.00 through $10.00Grounded ogbono is a powder made from the ground seeds of the African bush mango tree, used as a natural thickening agent and flavor enhancer in West African cuisine, especially for making Ogbono Soup
Price range: $6.00 through $10.00 -
Puff Puff Mix
$10.00Puff Mix is a very popular West African street food that’s quick and easy to make with different variations.
$10.00 -
Yellow Corn Meal
$7.00Yellow Corn Meal is ground into powder, to use for making cornbread, muffins, or other baked goods.
$7.00 -
Tastypot Pap (Ogi / Akamu / Koko)
$6.00Ogi, also known as pap or akamu, is a Nigerian fermented creamy cereal pudding made from corn, millet or sorghum. Depending on the grain used, it can present as white, yellow or brown co
Tastypot Pap is made from corn or maize. Enjoy with moin moin, akara, or on its own with some Kilishi!
$6.00 -
Grandios Pap
$6.00Ogi, also known as pap or akamu, is a Nigerian fermented creamy cereal pudding made from corn, millet or sorghum. Depending on the grain used, it can present as white, yellow or brown color.
Grandios Ogi is made from corn or maize. Enjoy with moin moin, akara, or on its own with some Kilishi!
$6.00 -
Graceco Pap (White,Yellow, Brown)
$4.00Graceco Foods Yellow Maize Powder (Ogi)
Foods White Maize Powder (Ogi)
Guinea Corn Powder (Ogi Baba)
$4.00