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Water Leaves (Gbure)
$5.00This product comes frozen or dried
Description: A succulent, herbaceous plant with glossy, dark-green leaves and stems. It produces small, pink or reddish flowers.
Uses:
Culinary: Young leaves and stems are eaten raw in salads or cooked in soups, stews, and stir-fries.
Nutritional: High in iron, zinc, and other micronutrients.
Medicinal: Traditionally used in some regions for various medicinal properties
$5.00 -
Jute Leaves (Ewedu)
Price range: $2.50 through $5.00This product packaged Frozen.
Jute leaves are theĀ edible leaves of the Corchorus olitorius plant, also known as molokhia, ewedu, saluyot, or Egyptian spinach.Ā They are used as a vegetable and have a slippery, viscous texture similar to okra, which makes them a popular thickener for soups and stews.Ā Jute leaves can be eaten fresh, dried, or frozen and are rich in vitamins, fiber, and other nutrients.
Price range: $2.50 through $5.00 -
Bitter Leaves (Ndole)
Price range: $3.00 through $5.00This product comes frozen or dried.
The leaves areĀ a major ingredient in preparation of ofe onugbu (bitter leaf soup) popular and culturally relevant amongst the Igbo people of Eastern Nigeria.
Price range: $3.00 through $5.00 -
Cow Tripe – Shaki (Pack)
$5.00Cow Tripe also known as Towel or Shaki is a meat product that can be added to your stew or soup. This product is packed frozen
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Hereford Corned Beef
$5.00Hereford Corned Beef can be used as an addition to frying your egg, making sauce for yam and can be a good addition to you pasta.
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Price range: $2.00 through $5.00
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Ducros Curry Powder
Price range: $2.00 through $5.00It is commonly used to flavor soups, stews, sauces, marinades, meat, and vegetables. As the popularity of curry flavor increases, creative chefs are finding more unconventional uses for the seasoning such as hamburgers, scrambled eggs, and potato salad.
Price range: $2.00 through $5.00 -
Titus Sardine
Price range: $2.00 through $5.00Titus Sardine is a canned product stored in either vegetable or Soy oil. It is a great addition to any meal, providing a delicious and nutritious boost. It can be eaten on its own or added to a variety of dishes such as fried eggs, sauces, sandwiches, and more.
Price range: $2.00 through $5.00 -
Instant Honey Ginger Drink
$4.00The popular wellness drinkĀ can aid in digestion, boost your immune system and may reduce your blood sugar levels. Ginger shots are typically made with ginger root that’s either pressed into a juice or blended into a liquid with orange or lemon juices.
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Aiy Chinchin
$4.00Chin chin is a fried snack from Nigeria. It is known as atchomon in Togo and Benin, achomo in Ghana, and croquette or chin chin in Cameroon. It is similar to the Scandinavian snack klenat, a crunchy, donut-like baked or fried dough of wheat flour. Chin chin may contain cowpeas.
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Agege Bread
$4.00Agege bread is a popular type of Nigerian bread that is loved by many. This African bread can be eaten with Akara, moin moin, stew, on it’s own or while warm spread butter on top.
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$4.00
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Graceco Pap (White,Yellow, Brown)
$4.00Graceco Foods Yellow Maize Powder (Ogi)
Foods White Maize Powder (Ogi)
Guinea Corn Powder (Ogi Baba)
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$3.50
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Cedar Tree Bread
$3.50Cedar Tree bread is a popular type of Nigerian bread that is loved by many. This African bread can be eaten with Akara, moin moin, stew, on it’s own or while warm spread butter on top.
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Pasta
$3.00A type of food typically made from an unleavened dough of wheat flour mixed with water or eggs, and formed into sheets or other shapes,
$3.00















