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Oha Leaves
Price range: $4.00 through $6.00This product comes frozen or dried.
Oha leaves are edible leaves from the African Rosewood tree, used primarily in Nigerian cuisine for preparing Oha soup. They have a unique, slightly bitter and peppery flavor, and are rich in vitamins, minerals, and fiber.
Price range: $4.00 through $6.00 -
Ribena
Price range: $7.50 through $11.00This is a concentrated Blackcurrant drink. It can be mixed with water and other fruit drink or juice.
Price range: $7.50 through $11.00 -
Origin Bitters
Price range: $10.00 through $35.00Prepared from African roots that helps calm the body. Used mostly to cleanse the system.
Price range: $10.00 through $35.00 -
Alomo Bitters
Price range: $10.00 through $35.00Prepared from African roots that helps calm the body. Used mostly to cleanse the system.
Price range: $10.00 through $35.00 -
Cow Skin – Ponmo Ijebu (Pack)
$18.00Cow Skin also known as Ponmo Ijebu is a meat product that can be added to your stew or soup. This product is packed frozen
$18.00 -
Mr. Goudas Parboiled Rice
Price range: $20.00 through $50.00Mr Parboiled Rice is good for making your delicious Jollof Rice or White rice.
Price range: $20.00 through $50.00 -
Kotoko Fufu
Price range: $35.00 through $65.00Kotoko Fufu is good to make swallow for a typical Nigerian and Ghanian soups. It can be eaten with your choice of Vegetales, Okra, Ogbono soups.
Price range: $35.00 through $65.00 -
Golden King Wheatlet
Price range: $7.00 through $25.00Golden King Wheatlet is the smooth grainy semo. It looks like Pounded yam after being made and its a good lighter swallow for a typical Nigerian cuisine. It can be eaten with your choice of Vegetales, Okra, Ogbono soups.
Price range: $7.00 through $25.00 -
Mornarch Wheatlet
Price range: $7.00 through $25.00Mornarch Wheatlet is the regular Semo that is made into a swallow for a typical Nigerian cuisine. It can be eaten with your choice of Vegetales, Okra, Ogbono soups.
Price range: $7.00 through $25.00 -
Hereford Corned Beef
$5.00Hereford Corned Beef can be used as an addition to frying your egg, making sauce for yam and can be a good addition to you pasta.
$5.00 -
Exeter Corn Beef
$7.00Exeter Corn Beef can be used as an addition to making fried egg, Stew or in your spagetti
$7.00 -
Heinz Salad Cream
$7.00Heinz Salad Cream can make your salad or colslaw more creamier and delicious.
$7.00 -
$3.00 -
Durum Semolina (Yellow)
Price range: $7.00 through $28.00Yellow Semolina. Good for light Swallow with your favourite soup of Egusi, Ogbono or Vegetables
Price range: $7.00 through $28.00 -
Bird Custard
Price range: $5.00 through $8.00Bird Custard Powder can be mixed with sugar and milk to produce a creamy, delicious custard that will add an essential touch to all kinds of desserts, including fruit crumbles, bread and butter pudding and Christmas pudding.
Price range: $5.00 through $8.00 -
Praise Palm Cream
Price range: $5.00 through $8.00Praise Brand Palm Cream (Banga) is a soup made from the sauce squeezed from palm fruit.
Price range: $5.00 through $8.00